不同钾肥水平对‘骏枣’叶片光合特性及果实品质的影响
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(1.甘肃农业大学,甘肃 兰州 730070;2.甘肃省林业科学研究院,甘肃 兰州 730070)

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朱祖雷(1994-),男,甘肃永靖人,硕士研究生,研究方向为果树栽培生理。E-mail:2324506745@qq.com。

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Effects of different potassium levels on photosynthetic characteristics and fruit quality of‘Jun jujube’
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(1.Gansu Agricultural University,Lanzhou Gansu730070;2.Gansu Research Academy of ForestryScience andTechnology,Gansu Lanzhou730070)

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    摘要:

    钾是重要的品质元素,为了筛选枣果实品质最适宜的钾肥浓度,以 5年生‘骏枣’为研究材料,在开花期和果实膨大期沟施不同量的钾肥,研究其对叶片光合参数、荧光参数及果实品质的影响。结果表明,钾肥对‘骏枣’生长、果实品质的影响存在明显的浓度效应。在 0~153 g/株的施钾范围内,叶绿素含量、净光合速率(Pn)、气孔导度( Gs)、蒸腾速率( Tr)、光化学量子效率( Fv/Fm)、光化学猝灭系数(qP)、电子传递速率(ETR)、淀粉含量、Vc含量、葡萄糖含量、可溶性糖含量、可溶性蛋白质含量、糖酸比、纵横径及单果重均随施钾量的增加而升高,且在沟施 K 2O 153 g/株达峰值;当施 K 2O量为 153~306 g/株时,上述参数均呈下降趋势。胞间 CO2浓度(Ci)和非化学猝灭系数(qN)随施钾量的增加呈先降低后升高的趋势,施 K 2O 153 g/株时为最低值;光化学效率(ΦPSⅡ)在施 K 2O 229.5 g/株时最高。主成分分析结果表明,5种施钾水平中以沟施 K 2O 153 g/株对改善‘骏枣’果实品质和提高‘骏枣’叶片的光合效果最佳。综上,钾肥通过明显增加‘骏枣’叶片叶绿素含量,改善光合器官功能而提高果实品质,且沟施 K 2O 153 g/株效果最好。

    Abstract:

    Potassium is an important qualityelement,in order to select the most suitable potassium content for the bestjujube fruitquality,the 5 -year-old Jun jujube trees were made as researchmaterials,different amount of potash fertilizer wasapplied during flowering stage and fruit swellingperiod,and the leaf photosynthetic parameters,fluorescence parameters and fruit quality were measured.The results showed that the effect of potash fertilizer concentration on the growth and fruit quality of Jun jujube was obvious.Within the range of potassium application of 0~153 g/plant,chlorophyll content,netphotosyntheticrate( Pn),stomatalconductance( Gs),transpirationrate( Tr),photochemical quantumefficiency( Fv /Fm),photochemical quenchingcoefficient(qP),electron transferrate(ETR),starchcontent,vitamin Ccontent,glucosecontent,soluble sugarcontent,soluble proteincontent,sugar -acid ratio,longitudinal and transversediameter,and single fruit weightwere all increased with the increase of potassiumcontent,and reached the peak at the potassium content of 153g/plant,butwhen potassium was applied as 153~306g/plant,they showed a downwardtrend,but the intercellular CO 2 concentration(Ci)and non -chemical quenchingcoefficient(qN)firstly decreased and then increased,and these two parameters had the lowest value at 153g/plant potassium.The photochemicalefficiency(PSII)was the highest at 229 .5 g/plant potassium.Theresults of principal component analysis showed that among the five potassium applicationlevels,the 153 g/plant K 2O was the best for improving fruit quality and leaf photosynthesis.Insummary,potassium fertilizer improved fruit quality by increasingchlorophyll content in leaves and improving the function of photosynthetic organs of Jun jujube,and 153 g/plant K 2O by furrow application was the best.

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朱祖雷,黄华梨,张露荷,贾旭梅,张瑞,刘兵,赵通,程丽,王延秀.不同钾肥水平对‘骏枣’叶片光合特性及果实品质的影响[J].中国土壤与肥料,2019,(4):132-140.

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  • 收稿日期:2018-09-04
  • 最后修改日期:
  • 录用日期:2018-10-22
  • 在线发布日期: 2019-09-02
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