有机肥氮替代化肥氮对茶叶产量和品质及土壤肥力的影响
作者:
作者单位:

(1.贵州省农业科学院土壤肥料研究所,贵州 贵阳 550006;2.农业农村部贵州耕地保育与农业环境科学观测实验站,贵州 贵阳 550006;3.湄潭县农业农村局,贵州 遵义 564100;4.湄潭县兴隆镇农业综合服务中心,贵州 遵义 564100)

作者简介:

代依涵(1995-),硕士研究生,研究方向为耕地保育。E-mail:18871752781@163.com。

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基金项目:

基金项目:贵州省科技支撑计划项目(黔科合支撑〔2022〕1Y110号、黔科合支撑〔2020〕1Y119 号);贵州省土壤肥料研究所科研发展基金(黔土肥技术〔2022〕7号)。


Effects of organic fertilizer nitrogen replacing chemical fertilizer nitrogen on tea yield,quality and soil fertility
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(1.Institute of Soil and Fertilizer,Guizhou Academy of Agricultural Sciences,Guiyang Guizhou 550006;2.Scientific Oberving and Experimental Station of Arable Land Conservation and Agricultural Environment(Guizhou),Ministry of Agriculture and Rural Affairs,Guiyang Guizhou 550006;3.Meitan County Agriculture and Rural Bureau,Zunyi Guizhou 564100;4.Agricultural Integrated Service Center of Xinglong Town,Meitan County,Zunyi Guizhou 564100)

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    摘要:

    为综合评价有机肥氮替代化肥氮对茶叶产量、品质及土壤肥力的影响,指导茶园科学施用有机肥。在贵州省湄潭县开展田间试验,以单施化肥(ON0)为对照,设置有机肥氮替代20%(ON20)、40%(ON40)、60%(ON60)、80%(ON80)和100%(ON100)的化学氮肥,分析各处理茶叶产量、品质及土壤肥力的变化。结果表明,随有机肥氮替代比例的增加,茶叶产量呈先增加后降低的趋势,其中以ON20处理最高,较ON0处理增产21.53%。有机肥氮替代化肥氮显著提升了茶叶游离氨基酸总量,茶叶酚氨比降低,茶叶品质提升。与单施化肥比较,有机肥氮替代化肥氮能够提升土壤pH和有机质含量,土壤铵态氮和微生物量氮含量有所降低。与单施化肥处理比较,有机肥氮替代20%化肥氮条件下,茶园土壤硝态氮、碱解氮和可溶性总氮含量分别提升21.35%、3.13%和10.73%。因此,有机肥氮替代20%化肥氮处理,茶叶产量和品质均提升,土壤pH、有机质和氮含量也得到提高,是较优的有机肥配施模式。

    Abstract:

    To comprehensively evaluate the effects of organic fertilizer nitrogen(N) replacing chemical N on tea yield quality and soil fertility,and to guide the scientific application of organic fertilizer in tea gardens,a field experiment was conducted in Meitan County,Guizhou Province,with single application of chemical fertilizer(ON0) as the control,and organic fertilizer N replacing 20%(ON20),40%(ON40),60%(ON60),80%(ON80) and 100%(ON100) of chemical N fertilizer,and the changes in the yield and quality,and soil fertility were analyzed for each treatment.The results showed that with the increase of the proportion of organic fertilizer nitrogen substitution,the tea yield showed a trend of increasing and then decreasing,among which the ON20 treatment was the highest with an increase of 21.53%,compared to the ON0 treatment.The replacement of chemical fertilizer N with organic fertilizer N significantly increased the total free amino acids of tea leaves,reduced the phenol-ammonia ratio of tea leaves,and improved the quality of tea leaves.Compared with the single application of chemical fertilizer,the replacement of chemical fertilizer N by organic fertilizer N could improve soil pH and organic matter,and reduce soil ammonium nitrogen and microbial biomass nitrogen.Compared with the single application of chemical fertilizer treatment,under the condition of replacing 20% of fertilizer N with organic fertilizer N,the nitrate N,alkaline dissolved N and total soluble N of tea plantation soil were increased by 21.35%,3.13% and 10.73%,respectively.In this study,replacing 20% of chemical fertilizer N with organic fertilizer N resulted in an improvement in tea yield and quality,as well as an increase in soil pH,organic matter,and nitrogen content,which could be an optimal organic fertilizer combined application with chemical N mode.

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代依涵,黄兴成,刘彦伶,陈卓,陈兴良,张雅蓉,杨叶华,朱华清,熊涵,李渝,蒋太明.有机肥氮替代化肥氮对茶叶产量和品质及土壤肥力的影响[J].中国土壤与肥料,2024,(11):130-135.

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  • 收稿日期:2024-02-06
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  • 录用日期:2024-04-03
  • 在线发布日期: 2025-01-08
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